Moorish in Design & Flavour

“Umalas’s best-kept secret for healthy eating. Petite, chic and artsy. Vegetarian and Middle Eastern food that will keep you wanting more”…Hello Bali Magazine
“A godsend of rich and authentic flavours for fans of Moroccan food” … Jakarta Post Travel
“An intimate and appealing setting …refreshing cuisine and a staple for food lovers” … Bali Advertiser News

“Close to everything yet far enough away.” Originally owned and designed by Monique Robson, Café Cous Cous has been a constant on the Bali foodie scene since 2014, providing a rich balance of healthy, tasty, Morrocan-inspired vegetarian food and maintaining its success away from the hustle and bustle of the beach suburbs, tucked away in the residential and tranquil area of Umalas. Fitness guru’s and long time Bali residents Yvette and Pete Manuel recently purchased the café and are dedicated to maintaining the amazing profile already set.

Cous Cous infuses a little piece of Morocco into Bali’s outstanding café scene.
With a delicious menu inspired by the exotic flavours of the Middle East, Cous Cous café presents crisp and healthy
all-day breakfasts and lunches including varying daily salads, wraps bursting with funky ingredients, ravishing dips,
mezze plates, flatbreads plus perfectly balanced crispy yet moist falafels, veggie burgers and
our mouth-watering fritters of warm haloumi cheese and zucchini. …

Click here to view our menu

Brewing and perfecting since 1954, this famous Italian/Australian coffee brand
has been wowing the Australian public for generations. Long time family friend,
Paul Saccone, recognized the potential for a dedicated roasting facility in Bali and
opened up Dimattina Coffee Asia to service the growing demand for great coffee
beans and roasting, great coffee blends and great coffee barista-ing!

Following in the footsteps of other renowned Bali café’s offering Dimattina coffee
blends, Café Cous Cous is delighted to present you with our blend – Easy St

Already Café Cous Cous had superb reviews in Hello Bali and Let’s Eat Magazine and was named among the Top Five Eateries in Umalas by the influential Jakarta Post. Several brilliant reviews are also appearing on our Tripadvisor. A strong following of locals, expats and adventurers who seek a superb vegetarian experience and excellent coffee can be found relishing the menu and the artsy surrounds or delving into the designer coffee table books on contemporary Arabic foods and ancient recipes.

Five Best Eateries in Umalas/Jakarta Post
A new breezy café with modern Moroccan interiors and cuisine has opened up on Jl. Bumbak and is fast becoming a firm favorite in the area. …Read More

Health to Pay/Hello Bali
Umalas’s best-kept secret for healthy eating recently opened its doors for business. The petite, chic and artsy Café CousCous sells vegetarian and Middle Eastern food that will keep you wanting more.…Read More

A Middle Eastern Oasis in the Heart of Umalas/Bali Advertiser
After reading a recent article in ‘The Jakarta Post’ suggesting Umalas to be developing into a bit of a foodie enclave, I decided to see for myself what all the fuss was about. …Read More

Colourful & Creative/Let’s Eat Magazine
Combining the evocative spices of the Middle East, with the laid back atmosphere of Umalas, Cafe Cous Cous serves up delightfully fresh and healthy food including generous all …Read More

New Umalas Food/FRV Bali
Cous Cous is another ‘exotic’ destination: lovingly done with attention to every detail, from the wall decor to artsy coasters, this little jewel is home to all the famous…Read More

Moorish in Design & Flavour

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